We’ve taken our Grade 1 Sumatra to a smoky French roast, and all kinds of transformation happened. The resulting thick-bodied, syrupy coffee now has notes of an Earthy bittersweet dark molasses and hints of chicory. For those loving the deep smoky “roast” notes of any coffee, you’ll get some of that, but the coffee itself is still shining in all its glorious flavor more than the “roasty notes” come through.
Wow, this is a wonderfully smooth blend. If you like dark, you’ll love this one!